Chez Mathilde is known for the inventive cuisine of co-owner chef Jean-Sébastien Sicard, who offers 5-course menus focused on products from the region and the St. Lawrence River. The warm atmosphere of the dining room, punctuated by the piano, the double bass, and the professionalism of the servers, intoxicates us and contributes to the fact that one has a magical time there. During the day, the snack bar Mathilde Express offers simple and comforting dishes on its sunny terrace.